Butcher/Cutter

We are recruiting for a Butcher / Cutter to join a long-established and rapidly growing meat processing business that is currently expanding under new ownership.  This is an excellent opportunity for a skilled and motivated individual who enjoys working in a high-volume, fast-paced production environment and wants to be part of a business with strong long-term growth and development opportunities.  The role focuses on precision cutting, preparation, and supporting both retail and catering supply production.  What’s on offer Starting rate from £14 per hour, with flexibility for experienced candidates Overtime opportunities (where available) Long-term progression within a growing and expanding business Stable, full-time permanent employment Supportive production team environment Key responsibilities as Butcher/Cutter Steak cutting and general meat preparation Chicken filleting and portioning Working across beef, pork, lamb, and poultry Supporting catering and retail production lines Maintaining high standards of hygiene and food safety compliance Working efficiently within a production-focused team environment Ensuring consistency, quality, and speed in output What we’re looking for in a Butcher/Cutter Have 1–2 years’ experience in butchery, meat processing, or food production Possess strong knife skills and attention to detail Be reliable, hardworking, and comfortable in a fast-paced environment Have a positive attitude and willingness to learn and develop Be adaptable and able to work well within a team environment Have experience in retail butchery, wholesale, catering supply, or factory processing (all considered) Working hours: Monday, Thursday & Friday: 5:00am – 3:00pm Occasional Saturday mornings Overtime opportunities may be available To apply for this role as Butcher/Cutter, please click apply online and upload an updated copy of your CV