Catering General Manager, B&I, City of London, 60k
We have an amazing opportunity for a passionate Catering General Manager to lead this prestigious contract based in the City of London.
In this role, you will be
Fully responsible for the management of the catering operation
Accountable for recruiting, inducting, training and supporting your team across multiple departments
Controlling and managing a budget ensuring financial growth
Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence and innovative menu planning
Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies etc
Liaising and dealing with the client on a regular basis so strong communication skills are essential
With food being the heart of the site, you will be a cutting edge foodie with a real handle on current trends as well as a keenness to push new ideas forward, deliver new concepts not currently available in other work spaces and not afraid to embrace innovation! You will also have a strong retail focus and work to maximize commercial opportunities and growth.
Working hours are Monday to Friday, 40 hours per week.
What we are looking for:
A Catering Deputy Manager or Catering General Manager with a proven work history
Experience within B&I contract catering ideally
Someone who has overseen a high volume site of at least 5+ mil turnover
Financially astute and able to demonstrate strong financial acumen
A strong people manager with a proven ability to develop, inspire and motivate multiple teams
Excellent communication skills and ability to liaise with clients
Passion for food and customer service
Self-motivation, innovation and able to problem solve
Interested? Then apply immediately or send your updated CV directly to (url removed)
All candidates must be eligible to live and work in the UK at the time of application