Sous Chef

We’re looking for a reliable and enthusiastic Sous Chef to join our busy pub kitchen, supporting the Head Chef in delivering high-quality, freshly prepared dishes. This is a hands-on role in a relaxed but fast-paced environment, perfect for someone who enjoys classic pub food with a modern touch. You’ll be working as part of a small, friendly team where everyone pitches in, and your input will be valued. Responsibilities * Support the Head Chef in the day-to-day running of the kitchen * Prepare and cook fresh, quality pub dishes to a consistent standard * Ensure smooth service during busy periods * Maintain high standards of cleanliness, hygiene, and food safety * Assist with stock control and ordering when required * Contribute ideas for specials and menu improvements Requirements * Ideally 3+ years’ experience in a kitchen environment, however any previous experience will be taken into account * Experience in pub or casual dining preferred * Ability to stay organised and calm during busy service * Strong team player with a good work ethic * Must be able to drive due to limited public transport in the area What We Offer * Salary negotiable, depending on previous experience * A friendly, supportive team environment * Discounted food * On-site parking * Real opportunities for career progression as the business grows