Chef Manager

We are seeking experienced Chef Managers. This role is ideal for professionals who take pride in producing high‑quality, nutritious meals and maintaining exceptional standards of kitchen management. Key Responsibilities * Lead and oversee daily kitchen operations within a school environment * Prepare and deliver meals in line with nutritional and dietary guidelines * Ensure full compliance with Food Safety, Health & Safety, and hygiene regulations * Maintain accurate records and uphold operational standards * Support a positive, efficient, and well‑organised working environment * Contribute to a welcoming dining experience for pupils and staff Essential Requirements * Proven experience as a Chef or Chef Manager, * Strong organisational and leadership skills * Enhanced DBS with update service (or willingness to obtain) * Food Hygiene Level 2 qualification * Health & Safety certification (or willingness to obtain) * Professionalism, reliability, and a proactive approach * Right to work in the UK