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QA Lead


The Company Our client are specialists in their market sector; they are looking for a QA Lead to join them on a permanent basis. ​The Role * Ensure that the output from Production meets all company and customer quality requirements and standards. * Provide support, guidance and training as required to operational teams (e.g., Sensory training, Basic Food Hygiene). * Plan, prepare and conduct audits on the Quality Management and Food Safety (HACCP) systems ensuring that appropriate corrective actions are identified, implemented and re-audited. * Ensure that all equipment and services required for quality purposes are maintained and calibrated. * Ensure routine microbiological analysis on plant, raw materials and finished products. * Maintain quality consumables on site within the agreed annual budget. * Support and co-ordinate trials, as required, of new products, materials and processes. * Assist the drive for continuous improvement ensuring that quality and food safety standards are driven forward using the most cost-effective methods. * Represent the site as required on quality issues with customers, suppliers and statutory bodies as well as relevant site meetings. * Coach the shift production teams against the quality framework standards and be an ambassador for the quality department. * Will be working on a day shift system occasionally covering holidays on shift. The Person * Proven communication skills. * Sound knowledge of food production process and legislation is essential. * HACCP intermediate level essential. * Competent computer skills required, Excel an advantage. * Running and supplying reports to represent trending and analysis. * Proven experience in food safety management and auditing. * Well-developed interpersonal skills, specifically relationship building, facilitation, written/verbal communication is essential. * Strong leadership skills. * Experience of working with in an FMCG environment preferably within a Quality function. * Experience in developing, implementation and maintenance of food quality management and auditing. * Relevant industry experience or a relevant degree or equivalent. * Intermediate Food Hygiene desirable. * Lead Auditor trained is advantageous but not essential. The Benefits * You will be working for a well-established growing employer. * An excellent salary. * A company experiencing continued growth, expansion and investment. * The company are fully compliant with the latest health and safety requirements for current safe working practices

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