Unit Lead Chef

Talented Sous or Head chef with a passion for fresh food and creative menus? What’s on the table for you: Competitive salary of up to £31,000 Most Weekends off, All evenings off! Free Parking Enjoy 2 consecutive days off Creative freedom for menu development Life InsuranceWho are they? Join an iconic and distinctive mobile kitchen near Oxford as the Head Chef, taking pride in crafting freshly prepared dishes with only the finest ingredients. A breakfast and lunch offering, boasting a mix of classic seasonal dishes as well as street food throughout the year. Your Ideal Profile: Previous experience in a similar environment working with, developing and costing fresh food menu's as well as managing smaller kitchens. Your mission: Delivering exceptional food quality Developing and costing fresh food menu’s Ensuring Food safety and health and safety policies are adhered to. Supervising, training, and managing the kitchen team encouraging development and growth. Managing, ordering, and controlling of stock.Interested? Apply today and reach out for more information