Sous Chef - Live in avaliable

Full job description Are you an aspiring culinary talent with a passion for creating exquisite dishes? Do you have experience working in a busy hotel? If so, we have a fantastic opportunity for you! As a Sous Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectations. Responsibilities: * Collaborate with the Head Chef to plan and execute high-quality menus for various dining outlets, including the clubhouse restaurant, banquets, and special events. * Oversee the day-to-day operations of the kitchen, ensuring culinary excellence and adherence to all health and safety standards. * Lead and inspire the kitchen brigade to maintain a culture of teamwork, creativity, and excellence. * Manage inventory, ordering, and cost control to meet financial objectives while maintaining exceptional quality. * Stay abreast of culinary trends and incorporate innovative techniques and ingredients into menu development. To be successful in this role, you should possess the following qualifications and skills: * Proven experience as a Sous Chef or senior culinary position in a high-end dining establishment. * Exceptional culinary skills and a passion for creating innovative dishes. * Knowledge of local and seasonal ingredients, with a commitment to sustainability. * Strong communication and leadership abilities. * Ability to thrive in a fast-paced environment and adapt to changing priorities. * A creative approach to menu development and a willingness to experiment. * Flexibility to work various shifts, including evenings and weekends. Benefits: * Gratuities * Free Staff Meals * Live In Accommodation available Along with the opportunity to work in a stunning location. You will have access to a supportive and collaborative team, ample opportunities for professional growth, and the chance to be part of a reputable establishment that values its employees. If you are ready to take the next step in your career and be a part of an exceptional team, please apply now and submit an up-to-date CV. Join our client in creating unforgettable dining experiences in one of Scotland's most prestigious venues! Job Types: Full-time, Permanent Pay: Up to £38,000.00 per year Benefits: * On-site parking * Great work/life balance 2.5/3 days off Work Location: In person