CHEF DE PARTIE NEEDED FOR ONGOING TEMP WORK – SWINDON AREA – VISIT ATTRACTION - PART TIME/FULL TIME HOURS - £10.50PH – DAYTIMES We are looking for strong Chef de Partie to help out at this very busy v...
Junior Sous – Brighton - £26k – Modern BritishClient:My client is a well-established 2 Rosette restaurant Boasting uninterrupted views of the Brighton seafront and iconic West Pier ruins. A modern Bri...
Junior Sous – Brighton - £26k – Modern BritishClient:My client is a well-established 2 Rosette restaurant Boasting uninterrupted views of the Brighton seafront and iconic West Pier ruins. A modern Bri...
I currently have a brilliant opportunity for the position of Assistant General Manager for a branded restaurant group in London. The company have sites all over the UK so there is plenty of chance f...
Wok, bento, sushi! - Think fast paced Japanese cuisine We have an opening for a creative and comitted chef to join this exciting asian fusion restaurant in Bristol. Due to continued success they are...
A new young company specialising in producing organic products, is looking for a Catering Assistant to help create healthy and nutritious drinks The Company: Startup company Organic produce Key respo...
We have an unique opportunity for a Sous Chef to join our team at one of our healthcare sites in York.We are a company that provides a fresh food service, serving nutritionally calculated seasonal men...
Events Pastry CDP – Southfirlds SW1 - £24-£26k + Paid Overtime More about the company: This event company are owned by Graysons Catering a large Contract caterer, but they operate as their own entity...
Sous chef – Tunbridge wells – French Bistro – £28,000Ideal Candidate:ü Will have worked as a Sous chef for at least 1 year and has a proven track record for being a natural leader who can inspire thei...
FOOD & BEVERAGE MANAGER Your New EmployerA stunning hotel and conference venue nestled in the beautiful Worcestershire countryside, only a short drive from Worcester town centre.This picturesque hotel...
Chef De Partie – 5* Hotel – Main Kitchen, Modern European - Central London- £26.000Ideal Candidate:Working in a new 5* Hotel restaurant kitchen the ideal Chef de Partie will have a background in quali...
CHEFS LOOKING TO EARN GOOD MONEY – FULL & PART TIME TEMP WORK AVAILABLE – TAUNTON TO BRISTOL – IMMEDIATE STARTS - REGISTER TODAY & WORK TOMORROW – UP TO £14 PER HOUR We are looking for experienced che...
FOOD & BEVERAGE MANAGER - 4* LUXURY HOTELSALARY - £26,000 to £28,000Your New EmployerA fantastic opportunity has arisen for a Food & Beverage Manager to join a reputable luxury hotel. This hotel is al...
BAR STAFF / WAITING STAFF / BARISTAS - NEEDED FOR TEMP WORK IN AND AROUND THE BRISTOL AREA – FULL TIME & PART TIME HOURS TO SUIT – IMMEDIATE STARTS AVAILABLE - FROM £8.21p/h (over 25) TRANSPORT AN ADV...
Agency chefs, all levels chefs!!Weekend ChefsAt Berkeley- Scott, the leading catering and hospitality, we are looking for temporary chefs of Chef de Partie level and above.You can make your own rota a...